|
TP247.5 .M39 v.1
|
Handbook of solvents |
1 |
|
TP247.5 .S32
|
The handbook of solvents |
1 |
|
TP248.S53 S56 1988
|
Single cell oil |
1 |
|
TP248.16 .F54 1998
|
Glossary of biotechnology terms |
1 |
|
TP248.16 .S84 2001
|
The Facts on File dictionary of biotechnology and genetic engineering |
1 |
|
TP248.2 .A57 1986
|
Biotechnology : strategies for life |
1 |
|
TP248.2 .B73 2019
|
Re-creating nature : science, technology, and human values in the twenty-first century |
1 |
|
TP248.2 .G58 2010
|
Molecular biotechnology : principles and applications of recombinant DNA |
1 |
|
TP248.2 .S65 1989
|
The new biology : law, ethics, and biotechnology |
1 |
|
TP248.2 .S66 2004
|
Biotechnology |
1 |
|
TP248.27.A53 B87 1996
|
Animal cell culture and technology |
1 |
|
TP248.27.F86 F55 1988
|
Filamentous fungi |
1 |
|
TP248.27.F86 P46 1987
|
Penicillium and acremonium |
1 |
|
TP248.27.M53 M52 2006
|
Microbial proteomics : functional biology of whole organisms |
1 |
|
TP248.27.M53 R39 2005 v.1
|
Microbial biotechnology in agriculture and aquaculture |
1 |
|
TP248.3 .B34
|
Biochemical engineering fundamentals |
1 |
|
TP248.6 .O97 1992
|
Our genetic future : the science and ethics of genetic technology |
1 |
|
TP248.6 .R57 1988
|
Risk assessment for deliberate releases : the possible impact of genetically engineered microorganisms on the environment |
1 |
|
TP248.65.F66 G4578 2013
|
Genetically modified food sources : safety assessment and control |
1 |
|
TP248.65.F66 L36 2016
|
What's so controversial about genetically modified food? |
1 |